OPEN HOURS
MONDAY 12 to 5pm
TUESDAY 12 to 5pm
WEDNESDAY 12 to 8pm
THURSDAY 12 to 9pm
FRIDAY 12 to 9pm
SATURDAY 12 to 9pm
SUNDAY 1 to 5pm
Note* : Please note that the kitchen closes 20 minutes before the closing time described in the schedule, if you arrive in that time range before closing time we will offer to prepare your meal to take away.
starter
Small plates to share or treat yourself while the main course arrives.
36
TOFU NUGGETS
Six soft nuggets, breaded and fried with crunchy cereal and spices. Choose a sauce: sweet mustard, buffalo, bbq, chipotle.
52
MOONRISE FRIES (GF)
Too many french fries, prepared with vegetable soy carnita and adobado sauce, pico de gallo, we'll add special moonrise sauce, scallions and toppings. Add extra Beyond Meat for +Q15
55
Chimichurri mushrooms (GF)
A starter with three mushroom skewers (we combined mushroom, portobello, and oyster) grilled and then grilled with chimichurri. We pass you some tostaditas and pickled onions.
58
SPRING ROLLS (GF)
A very fresh dish made with rice paper on the outside, sesame seeds, fresh herbs, tempeh (fermented soy protein), rice noodles, pickled vegetables. Served with curry soy sauce, cabbage and carrot salad with peanut-ginger sauce.
58
CAULIFLOWER WINGZ
Breaded cauliflower wingz with crunchy cereal and spices. Served with carrot or celery sticks. Choose a sauce: sweet mustard, chipotle mayo, house barbecue or spicy buffalo. Add another sauce for Q5
35
Patacones (GF)
Tostones made of fried green plantain with guacamole and pico de gallo to eat as an appetizer. We recommend combining this dish with another appetizer.
35
Elotes Locos (GF)
Two yellow cornon the spot and prepared like as ¨guatemalan elotes locos¨ with special moonrise sauce, almond parmesan, and peanut crunch.
49
Moonrise Hummus
Chickpea hummus garnished with olives, pickled onions and pickled cucumber, falafel, fresh herbs and pita bread for dipping. Order an extra pita bread for Q10.
55
Tempeh Baos
Two warm Baos, marinated tempeh, pickled vegetables with fresh herbs, pickled onions, cucumber, special slightly spicy sauce and seeds. A dish to share as a starter.
Main Course
Complete dishes that will fill you up. We suggest you order a starter and a smoothie to have the full experience dinning out with us..
62
CAESAR SALAD
Mix of lettuce, croutons, almond parmesan cheese and cashew based caesar dressing, cherry tomatoes. Add chunks of NoPollo Heura for +Q5.
66
YALA YALA BOWL (GF)
Falafel bowl, with lettuce mix, organic quinoa, falafels, cucumber, tomato, olives and fresh herbs, pickled vegetables, a little hummus with a pinch of paprika, and lemon tahini dressing.
71
TACHONGOS (MUSHROOM TACOS)
Three tacos with yellow corn tortillas, fried seasonal mushrooms, pickled purple cabbage, avocado, cilantro, radish and lime dressing (you can request these tacos GF = without breading).
86
DOGO
Pretzel bread, vegan mayo, soy sausage (for now), grilled onions with vegan moonrise bacon bits, arugula and heirloom tomato. Choose a side dish: plantains, salad, nachos or potato chips +Q2.
90 o 78
MOONRISE ORIGINAL
The beloved Original Moonrise Burger with potato bread, garlic mayo, crispy iceberg lettuce, heirloom tomato, red onion, rich and tangy homemade pickles. Choose your patty: with Beyond Meat for Q90 and with Soy and Lentil Moonrise Patty for Q78.
You can add vegan Violife cheese for +Q6 or change your bread to Pretzel bread for free. Choose one side: plantains, salad, nachos or potato chips +Q2.
63
MEX BOWL
Lettuce mix, organic quinoa, marinated soy carnita, avocado, pico de gallo, pickled vegetables, tortilla chips and cilantro dressing.
70
PEANUT NOODLES
Wheat noodles dipped in peanut butter sauce prepared by us, with roasted broccoli, carrot, onion, chili bell pepper, shredded cabbage, snow peas, and tempeh. Garnished with scallions, chili oil made by us and roasted peanuts and sesame seeds.
86
NoPollo Burger
Pretzel bread, nopollo patty made by us with soy protein, spices and vegetables, breaded with cereal and fried, then dipped in sauce (choose one: bbq, buffalo or chipotle), over cabbage and carrot sprouts with veganesa, pickles and red onion. Choose a side: plantains, salad, nachos or potato chips +Q2.
66
CHICHARRÓN TACOS
Tacos with gluten chicharrón topped with green tomato sauce, white onion, cilantro and radish. a classic Mexican dish, add extra green chili sauce for a touch of spice.
86.00
Moonrib
Toasted ciabatta bread, with seared seitan patty topped with our bbq sauce, coleslaw made with purple cabbage and carrot, lots of pickles and red onion. Change your patty for a Beyond Meat Patty for +Q24.
75
FALAFEL WRAP
Falafel bowl, with lettuce mix, organic quinoa, falafels, cucumber, tomato, olives and fresh herbs, pickled vegetables, a little bit of hummus and lemon tahini dressing.
66
SINALOA TACOS (GF)
Three tacos with yellow corn tortillas, marinated soy carnita, pineapple, pico de gallo, pickled radish, cilantro cream and lime.
86
CHAMPION BURGER
Pretzel bread, vegan mayo, heirloom tomato, seared mushroom and soy patty, arugula, additional seared mushrooms, vegan cheese. Choose a side dish: plantains, salad, nachos or potato chips +Q2.
69
CHORIDOGO
A very traditional one, with soft ciabatta bread, seared soy sausage, mushrooms, grilled chives and plenty of chimichurri. Choose a side: plantains, salad, nachos or potato chips +Q2.
Sides for Burgers and Others
Thinly sliced potato chips (+Q2) / Salad with peanut ginger dressing / Nachos with cilantro salsa (+Q1) / Plantains. You can order just the burger and will apply a discount or you could ask for regular french fries 6oz for +Q5.
EXTRAS FOR ANY DISH
Add to any meal: Any extra sauce +Q5 / Avocado +Q5 / Vegan bacon +Q5 / Violife vegan cheese in burgers +Q6 / Gluten Free bread in burgers +Q17 / Extra tempeh +Q8 / Extra taco +Q14
PIZZAS
AVAILABLE FROM TUESDAY TO SUNDAY
All pizzas are made vegan unless...
Only on the pizzas you can choose if you want vegan cashew and soy cheese or if you want to pay extra for vegan cheese for Q5. Please tell the person taking your order which one you want.
Margarita 72
Sourdough, red sauce, tomato slices, mushroom, basil powder, almond parmesan and olive oil.
Deluxe 77
Sourdough, red sauce base, mushrooms, chili bell pepper, onion, black olives, almond parmesan and olive oil.
Vegan meats Q80
Sourdough, red sauce base, ground Beyond Meat, slices of soy sausage, and Moonrise seitan bacon, vegan parm and olive oil.
Pastor 72
Sourdough, red sauce base, seasoned soy carnita, pineapple, onion slices and cilantro sauce.
DESSERTS
Gluten Free Brownie / Alfajor Q23
Banana bread Q24
Banana bread with chocolate chips or almonds. Ask for the one you like best.
Brownie Q20
Apple or pineapple pie Q26
Shortcrust pastry with pineapple or apple filling.
Carrot Bread Q32
Grated carrot, wheat flour, vegetable oil, dark vanilla, brown sugar.
Cashew Cheesecake Q35
Nut base (raisins, macadamia, cranberries, peanuts) cashew center with the special flavor we have created. Ask what flavor we have available.
SMOOTHIES
Berry Lassi 34
A naturally tart and refreshing drink made with a base of coconut yogurt, strawberries, blackberries and lime juice.
Berry Good Banana 29
Blueberry, strawberry, blackberry, banana and oat milk smoothie.
Tropical Citrus 29
Pineapple, cherry, strawberry, orange juice and beet powder.
Orange Berry Good 29
Blueberries, strawberry, blackberry, pineapple and orange juice smoothie.
Horchata-Chai 29
Smoothie with oat milk base, horchata base, cinnamon and chai powder.
Oreo Smoothie 29
Oat milk, banana, oreo cookies and peanut butter.
COCKTAILS
RED MOON 40
Vodka, mixed berries, sugar syrup, lemon juice, ginger ale.
MOJITO 38
White rum, lemon juice, sugar syrup, mint.
OAXACA SPICY 40
Tequila, pineapple juice, jalapeño syrup, lime juice.
GIN AND TONIC 38
Gin, tonic water, rosemary, ice and lemon.
PALOMABABY 40
Tequila, lime juice, grapefruit juice, sugar syrup and mineral.
CUBA LIBRE 38
White rum, lemon juice, coke.
BREWS MADE BY US
We produce our own fermented beverages; some probiotic, others alcoholic. All our beverages are the result of natural processes that stand out for their quality and flavor, offering a unique and natural experience.
OTHER BEVERAGES
Artisanal Sodas
Sodas Reformador (Ginger ale, Toronja, Suerito) 18
Sodas 14 (Root Beer, Lemon Raspberry, Ginger Ale, Watermelon) 18
Sodas Regular (coca cola, zero, mineral, canada dry, other) 13
Martinellis Apple Juice 17
Natural drink of the day 16
FROZEN LEMONADE
Frozen with mint 23
Frozen with cherries 23
Frozen with ginger 23
Brazilian Lemonade with condensed milk (vegan or vegetarian) 27
OTHER CRAFT BEERS
Other craft beers from Quetzal Brewing Company and Cervecería 14. Any Q35
MICHELADA Y CIMARRONA
Tomato juice prepared with lemon, Vegan Worcestershire sauce, pepper, salt, and national beer. Q39
Cimarrona: lots of lemon juice, pepper, salt, and mineral water. Q25